Our two magical weeks of European travel are now at a close. All that’s left now are incredible memories and a lot of laundry. (SO much laundry…)
I already shared a bit about our adventures is Paris and have another post in the pipeline with plans for at least one or two posts on the second leg ...
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The Perfect Fall Salad: Roasted Cauliflower with Honey Tahini Dressing
While I'm not jumping head first into a pumpkin spice latte (there's a time and a place for that, Fierce friends, and, in my humble opinion, it happens on the first official day of fall), I've noticed that the flavors of summer are definitely phasing out. The offerings at the Farmer's Market are ...
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Fabric and Textile Shopping in Paris
My itinerary was too ambitious. I knew that even before we left. Three days simply wasn’t enough to see all the many, many must-see sights and attractions of Paris, or acquire all the many delightful and oh-so-French items on my shopping list.
But I made the list just the same. A little ...
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Broccoli Salad, Made Healthy
Broccoli salad seems like it should be healthy, right? After all the main ingredient is broccoli! The vegetable mothers have been trying to convince children to eat since the beginning of time!
I'm sure those moms were the ones who came up with the classic preparation of broccoli salad, the ...
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Quinoa Salad: A Summer’s Bounty Of Vegetables
There’s an old joke about August being the month when folks who live in the country lock their cars when they go to church to prevent people from leaving zucchini on seats.
Where I’m living, it’s actually not a joke. The vegetables are coming on hard and fast right now and the harvest is almost ...
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