Ingredients
Scale
- 1 cup ice cubes
- ½ cup coconut water (can sub almond milk, regular milk, or plain water)
- ½ cup nonfat Greek Yogurt
- 1 T peanut butter (optional)
- 3 Medjool dates, cut into small pieces (additional if you want a sweeter smoothie)
- 1 medium frozen banana, cut into slices
Instructions
- Place the ice cubes and coconut water in the bottom of the blender jar. Add the yogurt and peanut butter on top, then the date pieces and frozen banana slices.
- Pulse the ingredients in the blender (stop the blender and stir my hand if ingredients get stuck, then blend again) until the ingredients are well combined into a thick smoothie.
- Pour smoothie into a glass and enjoy immediately.